Job Summary

Assistant General Manager – High-Volume Restaurant & Bar

We’re looking for a proven leader who can run with the best, set the pace, and deliver results. This is a full-throttle AGM role for someone who thrives in a high-energy, high-volume environment and knows how to lead from the front.

The Role: Own the guest and team experience—set the standard every shift.

Drive service, food quality, cost control, and profitability like your paycheck depends on it (because it does).

Recruit, train, and keep top talent—no weak links on your roster.

Lead with urgency, energy, and zero excuses.

Handle payroll, scheduling, ordering, and event coordination without dropping the ball. Requirements: 2+ years in an AGM role (full-service, high-volume)

4+ years in a restaurant & bar leadership position

ServeSafe certification preferred

Solid, stable work history

Nights and weekends? No problem. What You Get: $60K–$75K base + bonus potential

Full medical, dental, and vision benefits from day one

401(k), PTO, and paid holidays

Two days off per week—with one of those days being Sunday

Career growth with a leadership team that backs you If you’ve got the fire to lead, the discipline to execute, and the drive to win— step up and claim your spot . Send your resume now. #post

Steven Dubrinsky